Please note that all of our food is freshly cooked to order.
Please let our team know if you have any food allergies or intolerances.
If you would like smaller plates of anything on the main menu, please discuss with your server.
See daily board for details
All of the meat for our steaks, mixed grill and ribs is reverse seared to ensure a perfectly
even cook with juicy and tender results. This takes more time, as we only want to serve
the best food we possibly can.
with chips, peas and your choice of pineapple or egg
with chips, tartare sauce and your choice of mushy or garden peas
plant based meat alternative, layered with butternut squash and a vegan bechamel, served with a side salad
Ask your server for today’s choice, served with chips or mash, and peas
Served with rice or chips, and soured cream
Add cheese
Your choice of Southern Fried or Hot and Spicy chicken
Served on a soft roll with salad, gherkin and spicy mayo
traditional lasagne with a two cheese sauce, served with a side salad
English sausage and mash with onion gravy
Served on a soft roll with salad, gherkin and house slaw
Add bacon, cheese or onions
Traditional chopped salad with chef’s special vinaigrette
All served with your choice of white, granary or gluten free bread and a side of crisps
With your choice of 2 toppings (Cheese, chilli, tuna and baked beans)
