Sunday Menu

Sunday roast menu

Please note that all of our food is freshly cooked to order.
Please let our team know if you have any food allergies or intolerances. 
If you would like smaller plates of anything on the main menu, please discuss with your server.

Starters

See daily board for details

Mains

All of the meat for our steaks, mixed grill and ribs is reverse seared to ensure a perfectly
even cook with juicy and tender results. This takes more time, as we only want to serve
the best food we possibly can.

Traditional Sunday roast

Your choice of one of our three roast meats (please ask your server for today’s selection), vegetables, roast potatoes, stuffing ball, Yorkshire pudding and lashings of gravy.

£19.00

Traditional Vegetarian Sunday roast

Basil and maize pastry case filled with courgettes, red and yellow peppers, red onions and cherry tomatoes served with vegetables, roast potatoes, stuffing ball, Yorkshire pudding and lashings of gravy.

£19.00

Homemade Pie

Ask your server for today’s choice, served with chips or mash and peas.

£16.95

Smaller plate available

£10.00

Pig in Blanket

Add a Lincolnshire chipolata, wrapped in unsmoked streaky bacon

£2.50

Kitchen Bar Snacks

Loaded Nachos with Chilli

£16.00

Roast Potatoes with Gravy

£5.50

Cheesy Chips

£4.75

Chips

£4.00

Cheesy Nachos

£8.50